Culinary delights Sudtirolo
Delicacies in the south of South Tyrol
Mouth-watering South Tyrolean specialties during a holiday for connoisseurs
A Bretteljause (literally meaning a snack on a little board) made of farmer's bacon, grey cheese, Kaminwurzen (a traditional sausage) and Schüttelbrot (thin, flat and crunchy bread) or a sour soup, potatoes in the skin and Gröstel (pan-fried onion, meat and potato), served with a glass of fine South Tyrolean wine - that's what a holiday in South Tyrol full of South Tyrolean specialties tastes like. The holiday region of the South of South Tyrol is enriched by the subtle influence of Italian cuisine with its colourful pasta and risotto dishes. Enjoy the refreshingly diverse combination of South Tyrolean specialties and Mediterranean delights during your holiday in Bassa and Media Val d'Adige. During your stay in one of the hotels in South Tyrol your will get to know the delicious creations of the locals chefs all year long. Enjoy every mouthful of the delicious dishes served in the convivial atmosphere of a traditional restaurant, for example along the South Tyrolean wine route. Give to the culinary temptation during your holiday in South Tyrol and we guarantee you will want to come back again!
A delightful visit to the South Tyrolean wine route
South Tyrolean wine is definitely worth mentioning once you talk about the South of South Tyrol. During your holiday in the South of South Tyrol you should not miss out on drinking or at least tasting some of the fine local wines. A sociable evening often starts with a glass of wine; this is a known fact in South Tyrol, where the local farmers represent the happiness and calmness of the region. The wide array of red and white wines with their elegant and complex bouquet, offers something to suit every wine connoisseur. While the wine village of Termeno along the South Tyrolean wine route is the home of the famous aromatic Traminer, the picturesque village of Caldaro lent its name to the red wine of Lake Caldaro. These high quality wines that have made the names of the villages known all around the world are the feathers in the caps of the vintners, who have learned their profession from their fathers and grandfathers. The South Tyrolean wine route, one of the oldest and most popular wine growing regions in Europe, runs from Cortina, Magre and Cortaccia, along Caldaro and Appiano to Andriano and Terlano in Media Val d'Adige and takes advantage of the very mild climate and the protected location. We bet you have become interested in spending a holiday along the South Tyrolean wine route...